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Hiring for Chef

0.00 to 4.00 Years   Chennai   26 Oct, 2023
Job LocationChennai
EducationNot Mentioned
SalaryRs 5 - 12 Lakh/Yr
IndustryFMCG / F&B
Functional AreaF&B ServiceKitchen
EmploymentTypeFull-time

Job Description

    Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.Chef Job Responsibilities:
    • Lead, mentor, and manage culinary team.
    • Develop and plan menus and daily specials.
    • Create prep lists for kitchen crew.
    • Manage food costing and inventory.
    • Maintain standards for food storage, rotation, quality, and appearance.
    • Ensure compliance with applicable health codes and regulations.
    Data Entry Operator Job Responsibilities Qualifications / Skills : 10 th,2th, Graduatoin, fresher HMSalary-45,000/- to 150,000/-PMMinimum Age-18 YearsWork Department-Food Work Industry-Hotel & resturentSkills-Coocking foodIf you want to more clarification contact to on this number- hidden_mobile whatsapp your CVThanks & RegardsHR Manager

Keyskills :
cheffood production

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