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Chef De Parties

10.00 to 20.00 Years   Lucknow   04 Apr, 2023
Job LocationLucknow
EducationNot Mentioned
SalaryRs 10 - 22 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaKitchenF&B Service
EmploymentTypeFull-time

Job Description

    A Chef de Partie, also known as a Line Cook, works toprepare and cook food at a restaurant. Their duties include preparing food, making sauces, and placing food on plates in a visually appealing way.What are the duties and responsibilities of a chef de partie What are the main duties of a Chef de Partie
    • Preparing, cooking and presenting high quality dishes within the speciality section.
    • Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.
    • Preparing meat and fish.
    • Assisting with the management of health and safety.
    Is a chef de partie a good job If you have ever dreamed of working in a kitchen as a professional chef,the position of a Chef de Partiesis a good position to seek. It will allow you to gain some experience as a chef and be part of the leadership team. You need to learn the responsibilities and skills required to become an excellent Chef de Parties.

Keyskills :
housekeepingkitchenoperationsmanagementchefkitchen managementcafeteria managementservicerestaurantshotels

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