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Job description
Roles & Responsibilities
1. Customer Service:
- Prepare restaurant tables with special attention to sanitation and order
- Attend to customers upon entrance
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servergeneral
General Summary of Duties: The Food & Beverage Manager will be responsible for directing, coordinating, and administering Food & Beverage service operations to ensure profitability, quality stand...
heading branchkitchenfood microbiologychef
Dear candidates
We are hiring for Bakery chef for Commi2nd, Commi1st, DCDP and CDP profile
Job Responsibilities:-
Hyatt
1.00 to 2.00 Years
Ahmedabad
20 Nov, 2023
HILTON
1.00 to 3.00 Years
Pune
04 Nov, 2023
Hiring for Dubai Location
Role Description
This is a full-time on-site Waiter role located in Dubai. The Waiter will assist in the day-to-day operations of the food and beverag...
managementserviceoperations
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely ...
cheffood production
We are lookingIndian Chef for one of our reputed client based at Singapore(5 star Hotel)
Job Summary:
We are looking for a Chef to joinAn Singapore based hotel and serve their customer:
Chef r...
chefcookingindian cuisine