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Food and Beverage Manager

3.00 to 8.00 Years   Bhubaneswar   02 Nov, 2023
RISEOM TOOL CRAFTS PRIVATE LIMITED
Job LocationBhubaneswar
EducationNot Mentioned
SalaryRs 6 - 14 Lakh/Yr
IndustryHotel / Restaurant
Functional AreaGeneral / Operations ManagementF&B Service
EmploymentTypeFull-time

Job Description

    A food and beverage manager is responsible for the operations of a restaurant. They are responsible for ensuring that all of the food and drinks are of the highest quality. A few of the main duties of a food and beverage manager are designing unique menus, handling customer complaints, creating company policies, and complying with food and safety regulations. They also have to prepare reports on how the the restaurant is performing. Some of the jobs titles that a food and beverage manager could grow into are restaurant manager and general manager. A food and beverage manager should have four years of experience in the restaurant industry as well as a culinary school degree. One of the most important skills that a food and beverage manager will have is the ability to connect with customers. Another skill is problem solving as the food and beverage manager will have to be able to solve any issues that the restaurant encounters.
    • Culinary degree is preferred but not necessary
    • Great organizational skills
    • Ability to forecast how much food is needed
    • Ability to delegate tasks
    • Great leadership abilities
    • Deep knowledge of the food industry
    • Customer oriented mindset
    • Ability to communicate with all levels of staff
    • Ability to create reports to give to ownership

Keyskills :
leadershipcommunicationguestmanagementcustomerproblemtimeservicestressflexibilitysolvingmakingsatisfaction

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