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Sous Chef staff

7.00 to 12.00 Years   Pune   03 Jul, 2023
Job LocationPune
EducationNot Mentioned
SalaryRs 3.0 - 5 Lakh/Yr
IndustryShipping
Functional AreaF&B ServiceKitchen
EmploymentTypeFull-time

Job Description

    A skilled sous chef acts as the head chefs trusted lieutenant, ensuring the elements of a meal are properly prepared and ready to be served to paying guests. As with a head chef job description, a well-written sous chef job description should outline the responsibilities and skills relevant to the role and sell applicants on the restaurant and opportunity.
    • Directs food preparation and collaborates with executive chef.
    • Helps in the design of food and drink menu.
    • Produces high quality plates, including both design and taste.
    • Oversees and supervises kitchen staff.

Keyskills :
creativitymanagement skillsleadershipdecision makinghand-eye coordination

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