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Requirement For CDP - Pastry , Cakes , Chocolate

5.00 to 10.00 Years   Hyderabad   18 Mar, 2022
OASIS
Job LocationHyderabad
EducationNot Mentioned
SalaryRs 2.0 - 3.5 Lakh/Yr
IndustryIT - Software
Functional AreaGeneral / Other Software
EmploymentTypeFull-time

Job Description

    Roles and ResponsibilitiesKnowledge of different variety of Pastry.The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedureKeeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice.Ensure of safety and hygiene procedures being adhered to.Quality and portion controlIndenting raw materials as per the production and requirement.Checking the quality of received perishables.Interacting with guest incase of some allergies or food complaints.Food cost and wastage control.Liaison between the junior staff and the Executive chef.Desired Candidate ProfileEnsuring food standards, preparation, presentation and cooking techniques meet our standard guidelines. - Strive continually for innovative, quality, value for money food which is presented and served in the most complimentary way. - Ensure the highest possible standard of hygiene is practiced and maintained by the entire kitchen brigade to meet Health & Safety regulations and food preparation guidelines.Perks and BenefitsSalary - 20,000 to 40,000/- Per monthContact - hidden_email,

Keyskills :
value for moneytake ordersraw materialsfood preparationsafety regulationsfoodcontrolplanningmaterialsregulationspreparationpresentationPwC TeamMateResident InvolvementTime Value of MoneyPrivate MoneyPublic Sector AccountingWelfare Reform

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